Using high-purity food-grade glucomannan, no additional chemical additives are required, it is natural, safe , with an adsorption rate of more than 95%. Compared with traditional activated carbon anti-mold agents. This product can be directly added to grain storage, edible oil refining, condiment production links, easy to use, no residual odor, and solves the pain points of food processing enterprises such as unqualified products and batch recalls caused by mildew of raw materials.
The content of active ingredient glucomannan is ≥98%, with a fineness of 400 mesh, moisture content ≤7%, pH value of 6.5-7.5, and heavy metal content conforms to FDA standards ≤0.05ppm. It is packaged in 10kg aluminum foil bags, with a shelf life of 18 months under light-proof storage, and a recommended addition ratio of 0.5-1kg per 1000kg of raw materials.
It is suitable for food processing scenarios such as grain storage, edible oil production, soy sauce, vinegar and other condiment processing, nut baking raw material treatment. It can be used in the pretreatment link of food raw materials, and can also be added to the finished product packaging as a desiccant and anti-mold agent. It helps food processing enterprises and grain traders reduce the risk of raw material mildew, and ensure the safety and compliance of terminal food.
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