Its unique crystalline structure enhances the dissolution and absorption efficiency of zinc in the human gastrointestinal tract. It strictly conforms to international food safety standards, being odorless and with extremely low impurity content, allowing direct mixing with food raw materials without altering product flavor. The controllable particle size preparation process avoids powder agglomeration, improving dispersion performance in food processing. Meanwhile, the production process adopts environmental protection technology without harmful by-product emissions, meeting the sustainable production requirements of the food industry, and can be customized according to customer packaging and particle size needs.
The product has a minimum purity of 98.5%, zinc content of 57.5% minimum, moisture content not exceeding 0.2%, lead content ≤5 ppm, arsenic content ≤2 ppm, particle size D50 of 20-30 μm, and appears as white amorphous fine powder with a bulk density of 0.8-1.0 g/cm³. It is packaged in food-grade 25kg cartons, should be stored in a cool and dry environment, and has a shelf life of 3 years. It meets all relevant food additive safety certification requirements globally.
It is widely applied in infant formula milk powder, cereal nutritional breakfast, zinc supplement nutritional tablets, sports drinks and other food and health product industries. As a zinc fortifier, it meets the zinc nutrition needs of specific populations such as infants, pregnant women and fitness enthusiasts, and complies with the food additive use standards of various regions around the world.
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