This product stands out for its ultra-high purity of 99.5% minimum, with strictly controlled harmful impurities that comply with FDA and GB 2760 food safety regulations. It is free of visible impurities, ensuring it will not affect the taste and appearance of finished food products. The 20-40 mesh granularity allows for fast and uniform dissolution in aqueous systems, making it easy to add during food processing. It also has excellent compatibility with most food ingredients, avoiding adverse reactions during production and storage. For food manufacturers, this product helps improve product quality while meeting regulatory requirements for food safety.
The food-grade anhydrous sodium acetate has a minimum purity of 99.5%, with moisture content controlled at ≤0.5%. Heavy metals (calculated as lead) are limited to ≤10ppm, lead content ≤2ppm, and arsenic content ≤1ppm. The pH value of its 10% aqueous solution ranges from 7.5 to 9.0, with a melting point of 324℃. It is freely soluble in water and ethanol, with no visible mechanical impurities. The product is packaged in 25kg food-safe steel drums, with uniform 20-40 mesh granularity that ensures easy handling and dosing during production.
This food-grade sodium acetate is widely applicable in various food processing scenarios, including baked bread and pastries, pre-made sauces and condiments, pickled vegetables and fruits, flavored beverages, and pet food. It can be used as an acidity regulator to adjust the pH of food systems, a preservative to inhibit microbial growth, and a flavor enhancer to improve the taste of products. It complies with all relevant food contact material safety standards, making it suitable for use in both home-made and large-scale commercial food production lines.
Post RFQ
Chat
ALL CATEGORIES