Post RFQ
The classic curved blade facilitates efficient herb and vegetable mincing through a rocking motion.The blade is stamped for a balance of strength and lightness.Full tang construction extends to the handle's end,providing excellent balance and durability.The POM handle is moisture-resistant,corrosion-resistant,and offers a comfortable,ergonomic grip.The finely polished blade combines aesthetics with anti-stick properties.

Overall length approx.33 cm(13 inches),with a 20 cm(8 inch)blade and a heel height of approx.4.5 cm.The steel contains about 0.5%carbon and 15%chromium,balancing rust resistance and toughness.Rockwell hardness of HRC 56-58 makes it easy to maintain with home sharpeners.The handle is securely fixed to the tang with three rivets.Complies with food-safe contact standards.

Suitable for processing most vegetables(dicing,slicing),herbs(mincing),and boneless meat/poultry(portioning,slicing).The curved blade excels at rapid,continuous chopping of onions,tomatoes,etc.It handles approximately 80%of cutting tasks in the kitchen,making it the most frequently used tool during prep.