Made from food-grade PP plastic,typically in a bowl shape with sidewalls and bottom densely perforated with elongated slits or hexagonal holes.This large-area perforation design provides high drainage efficiency.The two symmetrical large"ear"handles are ergonomic,allowing easy two-handed gripping,shaking,and pouring even when full of wet,heavy produce.Some versions add a silicone non-slip ring to the base to prevent sliding on countertops.Certain designs encourage manual spinning of the basket to use centrifugal force for removing excess water.
Common sizes range from 28cm to 32cm in diameter and 15-18cm in depth,with a capacity of up to 4-6 liters,suitable for processing larger amounts of ingredients at once.The perforation slits are typically 2-4mm wide and may be 1-2cm long,creating effective drainage channels.The overall structure is lightweight yet solid,capable of withstanding shaking and spinning motions.Material choice ensures durability and suitability for hand or dishwasher cleaning.
An ideal tool for handling leafy vegetables(e.g.,spinach,lettuce,bok choy),allowing them to be swished in water to remove soil and then lifted for quick draining.Also suitable for washing fruits like grapes,strawberries,or cherries,and soaked fungi like wood ear or shiitake mushrooms.Can be used for rinsing rice,making it easy to pour off the starchy water.Its large capacity is especially useful for mixing and washing multiple salad ingredients.After use,food residue is easily rinsed away,simplifying cleanup.
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