The core strengths of this product include dual FDA and LFGB food safety certifications, eliminating risk of food contamination from packaging materials. It uses virgin kraft paper to avoid impurities common in recycled paper stock, with uniform wall thickness and 5kg bearing capacity to safely hold cake bases, cookie tins, and nut dry goods. The automated crimped bottom seal eliminates need for extra tape, cutting packaging costs while ensuring a tight fit. It supports detailed brand customization, from full-color prints to tailored dimensions, boosting product recognition. Its basic water-repellent coating protects against mild humidity, extending the shelf life of packaged goods.
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Constructed from food-grade virgin kraft paper with a 1.2mm wall thickness, this tube offers customizable inner diameters of 30mm, 50mm, 80mm, 100mm, 150mm, and 200mm, with standard lengths ranging from 100mm to 1200mm. Individual tube weights range from 20g to 150g, depending on dimensions. The crimped bottom seal is applied via automated machinery for consistency. Printing options include CMYK four-color or spot color, with full customization of cut sizes available. Compliant with EU REACH standards, it contains no harmful fluorescent additives, making it safe for direct food contact.
Primary use cases include the baking industry for packaging chiffon cake bases, cookies, and breadsticks; the dry snack sector for nuts, herbal tea, and cereal blends. It is also suitable for retail bakery chains, specialty food shops, and small-scale manufacturer packaging needs. While it can serve as temporary protective packaging for small industrial components, its core market is food-related packaging, helping brands meet food safety regulations while building a professional, eco-friendly brand image, ideal for both small batch custom orders and large bulk procurement.
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