Food-Grade High-Purity Sodium Hypochlorite Disinfectant

Product features:

The core advantage of this food-grade sodium hypochlorite lies in its ultra-pure formulation that meets dual FDA and domestic food safety standards, eliminating the safety risks associated with low-quality disinfectants. Unlike generic sanitizers that may leave toxic residues, this product leaves no harmful byproducts on food contact surfaces, ensuring compliance with global food safety regulations. Its adjustable dilution ratio allows users to customize sanitizer strength for different scenarios, from heavy-duty equipment cleaning to delicate food packaging disinfection. The food-grade HDPE packaging provides excellent barrier protection against external contamination, while the compact drum design simplifies storage and transportation. This product solves the pain point of balancing sanitization efficacy and food safety, helping businesses avoid regulatory penalties and consumer safety incidents.

Product specifications:

This food-grade sodium hypochlorite disinfectant has an effective chlorine concentration of 10%-12%, with a COD content of no more than 45mg/L. It comes in 25-kilogram food-grade HDPE plastic drums, with a PH value ranging from 11.2 to 12.8. The product meets strict heavy metal limits: lead content ≤0.1mg/L and arsenic content ≤0.05mg/L, ensuring full compliance with FDA 21 CFR Part 178 and GB 25574-2010 standards. It has a 12-month shelf life when stored in a cool, dark environment between 5 and 30 degrees Celsius. The recommended dilution ratio ranges from 1:100 for general surface cleaning to 1:500 for sensitive food packaging disinfection, making it versatile for a wide range of food industry sanitation needs.

Product application:

This product is primarily designed for food processing plants, commercial catering businesses, food storage warehouses, and dairy farms. It can be used to sanitize food contact surfaces including stainless steel equipment, plastic containers, and wooden cutting boards, as well as floors, walls, and drainage systems in food production facilities. It is also suitable for disinfecting drinking water supplies in remote food production sites and cleaning food packaging materials prior to sealing. By using this product, food businesses can maintain high hygiene standards, reduce the risk of product recalls due to microbial contamination, and ensure the safety of their products for consumers.