Adopting mobile wheel design, the cabinet can be flexibly deployed in slaughtering rooms, sorting centers and processing workshops. The IPX6 waterproof rating is suitable for the humid environment of cold chain workshops, and the wide temperature range of -10℃ to 50℃ ensures stable operation in cold chain storage scenarios. The QR code + password dual authentication system is suitable for multi-shift employee use, and the dual storage of local and cloud access logs supports traceability of tool usage. The food-contact grade materials meet the national food safety standards, and the built-in UVC sterilization module can regularly disinfect knives to avoid cross-contamination of fresh food.
The cabinet has an overall dimension of 1400 Millimeters (W) * 700 Millimeters (D) * 1900 Millimeters (H), with a net weight of 190 Kilograms and gross weight of 220 Kilograms. It supports 220V AC power supply and 12V 50Ah lithium battery backup, with a 25W UVC sterilization lamp. The QR code recognition accuracy rate is over 99.8%, and each knife slot has a load capacity of 10 Kilograms. The universal wheels have a diameter of 125 Millimeters with self-locking brakes, and the working temperature range is -10℃ to 50℃ with humidity range of 30% to 90% RH.
This smart knife cabinet is suitable for fresh food e-commerce central kitchens, meat processing plants, cold chain distribution sorting centers and supermarket fresh food processing rooms. It is used to manage slaughtering knives, dividing knives, sorting knives and other production tools in fresh food processing links, helping enterprises comply with food safety management requirements and improve production efficiency.
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